Beans Benedict

  • 1/2 of 9-oz. package of frozen French cut green beans
  • 3 English muffins
  • 6 slices thin-cut ham
  • 1 cup hollandaise sauce
  • 1 cup medium white sauce*
  • 2 egg yolks
  • 2 tbsp. butter
  • 1 tbsp. lemon juice

Toast split muffins and prepare white sauce. Beat yolks slightly & stir small amount white sauce into them. Blend & return to remaining sauce. Add butter and lemon stirring for one minute. Top muffins with ham, beans and sauce - in that order. Two servings.

WHITE SAUCE:

  • 2 tbsp.butter
  • 2 tbsp.flour
  • 1 cup milk
  • 1/4 tsp.salt
  • 1/8 tsp.pepper

Whisk together in a 2 qt. saucepan over medium heat. Remove quickly.

– Nancy G.

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