- Three 1-lb. packages of sliced boiled ham
- 2 tubs of cream cheese
Spread cream cheese on a slice of ham.
Cover with a second slice. Spread cream cheese on second slice. Cover with ham slice.
Do this until about five slices are used. Don't cover the top slice. Freeze on a plate. Cut lengthwise and crosswise to make about 18 pieces per set of five slices.
Put toothpicks in each one.
When party starts, serve cold with no other preparation.