Made on top of stove using a heavy pan.
- 1/2 cup melted butter
- 1 lb. dates, pitted
- 1-1/2 cups sugar
- 4 egg yolks
- 4 tsp. vanilla extract
- 2 cups chopped nuts
- 2 cups Rice Krispies or Corn Flakes
Mix butter, dates, sugar and egg yolks in a heavy pan, then stir while cooking on a stovetop and partly mash the dates for six minutes. Remove from heat and add vanilla and nuts.
Stir in cereal, then roll into small balls (pecan-sized) and store in a cookie jar.
– Karen Bergman