Snickerdoodles

Makes about 6 dozen cookies:

  • 1/2 cup butter or margarine
  • 1/2 cup shortening
  • 1-1/2 cups sugar
  • 2 eggs
  • 2-3/4 cups flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 2 tbsp. sugar
  • 2 tsp. cinnamon

Mix butter, shortening, sugar and eggs. Blend in flour, cream of tartar, soda and salt. 

Shape dough by rounded teaspoonsful into balls. Roll in cinnamon-sugar.

Bake at 400° F for 8-10 minutes or until set. Remove instantly from cookie sheet. 

– Judy Enchelmayer

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